EDUCATIONAL POSTERS

Microbial Detection

Comparison of Growth and recovery of Alicylcobacillus acidoterrestris from five different juices with a 4-day procedure utilizing a method based on CO2 production, a 6-day procedure based on a modified plating method, and a traditional 10-day plating method
PATRICIA RULE, S. Bailey, J. Miles, and T. Dworetsky
On display Monday, August 2. Author Presentation: 2:00-3:30 p.m. and 5-6 p.m.

Food Safety

Novel phage immuno-concentration assay for isolation of E. coli O26, O103, O111, O145 and O157
F. Savoye, M. Bouvier, JEAN-LOUIS PITTET, C. Aguilhon, and D. Thevenot-Sergentet
On display: 2-Aug, Presentation: 2:00-3:30 p.m. and 5-6 p.m.

Evaluation of an Automated Immunoassay for Salmonella Detection in Salmonella Pet foods and Environmental Surfaces
DENISE HUGHES, Jennifer Chen and Selina Begum
On display 3-Aug, Presentation: 10-11:30 a.m. and 5-6 p.m.

ISO 16140 Validation Of A New Method For Detection Of Campylobacter
JEAN-LOUIS R. PITTET, Virginie Ewe and Franck Montigon
On display Tuesday, August 3. Author Presentation: 10-11:30 a.m. and 5-6 p.m.

Evaluation of VIDAS Listeria species Xpress (LSX) Method for the Detection of Listeria species in Foods: AOAC Official Method Collaborative Study
ROBERT JECHOREK, R. Johnson, and J. Pittet
On display Tuesday, August 3. Author Presentation: 10-11:30 a.m. and 5-6 p.m.

Preliminary Evaluation of a -New Next Day -Method for Detection of Salmonella in Food Products
Laure Puthod, Peggy Noel, Peggy Nomade, Jean-Louis R. Pittet and CELINE DOMINGOS
On display Tuesday, August 3. Author Presentation: 10-11:30 a.m. and 5-6 p.m.

Food Quality

Evaluation of the TEMPO® YM Automated MPN Method for the Enumeration of Yeasts and Molds in Foods
JOHN MILLS, Judith Colon-Reveles, Ron Johnson and Gregory Devulder
On display Tuesday, August 3. Author Presentation: 10-11:30 a.m. and 5-6 p.m.